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Funfani.com - Spreading Fun All Over!IMAGE CORNERWallpapers/Cool ImagesMiscellaneousDelicious Desserts From All Over India
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Author Topic: Delicious Desserts From All Over India  (Read 4739 times)
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imran
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« on: August 26, 2014, 01:37:54 AM »


Adhirasam looks similar to a vada but is a Diwali sweet in Tamil Nadu. It is made using jaggery.
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imran
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« Reply #1 on: August 26, 2014, 01:38:10 AM »


Anarsa is eaten mostly during Diwali in Central and Northern India and is made of jaggery, rice, poppy seeds and ghee.
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« Reply #2 on: August 26, 2014, 01:38:25 AM »


The Balushahi is made of refined flour and are deep-fried in ghee and glazed with sugar syrup.
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« Reply #3 on: August 26, 2014, 01:38:40 AM »


Boorelu is a festival sweet made of rice balls, fried and stuffed with grated coconut, sugar and dried fruits
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« Reply #4 on: August 26, 2014, 01:38:58 AM »


Popular in Karnataka, the Chiroti is a part of all weddings in the state.
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« Reply #5 on: August 26, 2014, 01:39:16 AM »


Dharwad pedha originated in Karnataka and is a dessert that is around 175 years old. These are made of milk, sugar and condensed milk.

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