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Title: Colocasia Kebabs Post by: Rhea Thomas on July 05, 2009, 05:54:22 AM (http://i328.photobucket.com/albums/l336/glamgalz/funfani/imgs/recipes/arbi_kebabs.jpg)
Ingredients: * ½ tsp Salt * 1 Clove * 250 gms Arbi * ¼ tsp Khuskhus * ½ tsp Cashewnuts * A few Rose Petals * 1 Black Cardamom * ½ tsp Onion, browned * ¼ tsp Black Peppercorns * A pinch of Turmeric powder * ½ tsp Cardamom-Mace powder * Salt to taste * Ghee for basting Method: 1. Boil arbi with turmeric, and salt and keep aside. 2. Make a paste of rose petals, cashewnuts, poppy seeds and browned onion. 3. Make a powder of clove, peppercorns, black cardamom and cardamom-mace powder. 4. Grind colocasia with the above mentioned paste, add the spice mixture and check for seasoning. 5. Put the mixture on skewers, baste with ghee and cook on a charcoal grill till done. 6. Serve hot. Tip: Potatoes rot quickly if stored near onions.To prevent potatoes from budding, place an apple in the bag with the potatoes! |