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Title: Papad Sabzi Post by: Rhea Thomas on July 05, 2009, 04:18:10 AM Ingredients:
2-3 medium sized papads 1 tbsp. curds 1/2 tsp. chilli powder 1-2 pinches turmeric 1-2 pinches asafoetida 1/4 tsp. each cumin & mustard seeds 1 tbsp. ghee 1 tsp. chopped coriander salt to taste 1 cup water Method: Break the papads into 1" squares. Heat ghee in a saucepan, add seeds. Add asafoetida. Add chilli powder and curds simultaneously. Stir till curds brown Add turmeric, water and salt. Boil. Add papads and coriander. Boil for 3-4 minutes. Serve hot with chappatis. Makes:Serves: 3-4 person |