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Title: Balushahi Post by: Ryan Martis on July 05, 2009, 02:12:25 AM Ingredients:
250 gm Curd 500 gm Ghee 500 ml Water 500 gm Sugar 500 gm Maida Pinch of Baking powder 4 tbsp chopped Pistachio Method: Mix maida with curd and 3 tbsp of ghee. Knead it soft. Make small portions of the mixture (round) and flatten it with thumb impression in the center. Heat ghee in a pan and fry the small portions untill they turn medium brown. Prepare sugar syrup by boiling the sugar in water till it becomes a syrup of one thread consistency. Dip the Balushahi in the syrup and immediately remove it in a plate. Garnish it with chopped pistachios. Tip: Take 2-3 healthy strawberries. Make incisions vertically from tip to base, to form slices. But do not cut fully. Stop just below the base. Now press sideways gently, to form a fan shaped strawberry. Use as topping decor for icecreams, puddings, etc. |