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Title: Cucumber and Lentils Salad Post by: Ryan Martis on July 04, 2009, 04:56:14 AM Ingredients:
1 cup Moong daal 1" Ginger 1 tsp Salt 1 Lemon 1 Green Chilli Coriander leaves ¼ tsp Black Pepper ½ Fresh Coconut (grated) 2 Cucumber, finely chopped Method: Soak moong daal for ond and a half hour. Take a bowl. Put moong daal, chopped cucumber, chopped coriander, green chilli, ginger, lemon, coconut, salt and black pepper. Mix it properly and serve. Tip: Any salad tastes better and crisp if the vegetables have been soaked in chilled water for a while. |