Cheese Toasts

Ingredients:

6 slices sandwich bread (or wheat or plain)
butter for applying
1 large potato, boiled grated
1/2 tbsp. coriander finely chopped
1 cup cheese grated
1/2 tsp. crushed red chilli
salt to taste
1/4 tsp. garlic crushed fine

Method:

1.Mix potato, cheese, chilli, garlic, salt, coriander. Keep aside.
2.Butter all slices on both sides. Preheat oven to 180C.
3.Top all slices with mixture liberally.
4.Bake in preheated oven for 7 minutes or till toasts are crisp.
5.Cut in triangles and serve hot with ketchup.

Making time: 20 minutes
Makes: 12 triangles
Shelflife: Best fresh