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Title: Beetroot Cutlets Post by: Rhea Thomas on July 05, 2009, 04:46:47 AM (http://i328.photobucket.com/albums/l336/glamgalz/funfani/imgs/recipes/beetrootcutlets.jpg)
Ingredients: Lime juice Salt to taste 2 Bread slices ½ cup boiled Peas Pinch of Black Pepper 250 gm boiled Potatoes 2 tsp Ginger-Garlic paste 2 chopped Green Chillies 1 Beet root boiled and grated ½ cup chopped Coriander leaves Method: Mix all boiled veggies and mash it together. Add all the spices with salt. Soak bread slices in water for a second. Squeeze out the water and add the crumbled bread to the mixture. Knead smoothly, make into flat round or oval shapes and shallow fry on both sides. Makes 8-10 cutlets |