Ingredients:
1 - egg
3/4 cup - sugar
1/2 tsp - vanilla extract
1/2 cup - all purpose flour
1 cup - chopped, peeled tart apple
1/2 cup - chopped walnuts
1 tsp - baking powder
1/8 tsp - salt

Method:
In a bowl, combine the egg, sugar and vanilla.
Combine the flour, baking powder and salt; stir onto egg mixture just until moistened.
Fold in apples and walnuts.
Transfer to a greased 9-in. pie plate.
Bake at 350 degrees F for 30 minutes or until golden brown and a toothpick inserted near the center comes out clean.
Cool on a wire rack.