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December 08, 2019, 01:53:34 AM
Funfani.com - Spreading Fun All Over!LIFE & STYLERecipe CornerBreakfast CornerCrispy French Toast!!
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Ryan Martis
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« on: July 05, 2009, 07:09:42 AM »

6 bread slices
1/2 cup milk
2 eggs, beaten
1/4 teaspoon sugar
1/4 teaspoon cinnamon
1 tablespoon oil

Beat eggs. Add milk, sugar, and cinnamon and mix together. Use a fork to dip each bread slice into the mixture one at a time. The key here is to dip it in the mixture long enough to soak well, but not too long so you avoid it breaking apart.

Cook bread on a hot griddle or skillet over medium heat for 2 to 3 minutes on each side. Use a potato masher to gently press down so your French toast is crispy and golden in the center without burning the crust.

Serves 3.

Suggested toppings: pure maple syrup, powdered sugar, creamed honey, cream cheese.

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