maheshkumar
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« on: March 02, 2008, 11:06:06 PM » |
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Serves: 3 to 4
Ingredients 500 gm dry horse gram or black-brown channa 100 gm sprouted horse gram or black-brown channa 200 gm paneer 3 tbsp green coriander, chopped 2 tbsp green chilly, chopped 1 tbsp ginger, chopped 2 tbsp onion, chopped 2 tbsp chopped green spring onions 1 tsp melted butter 1 tsp lemon juice 1 cup boiled mashed potatoes 1 tbsp black pepper, coarsely crushed
MethodClean, wash and soak black gram overnight. Boil and cook black gram. Drain water and let it cool. In a bowl mash boiled gram and cottage cheese with the help of your palm. Mix in the other ingredients. Divide it all in 18 equal portions. Flatten the balls. Heat a tawa, drizzle with oil, and shallow fry till crisp. Alternately skewer and grill in a tandoor till done. Keep drizzling with butter to retain softness.
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